Are you hosting a Valentine’s Day party or looking for sweet snack ideas? Valentine’s Day chocolate bark is the perfect solution! It’s super easy to make and it will be a crowd pleaser for sure!
Valentine’s Day Chocolate Bark
This post may contain affiliate links. This just means that if you click on a link and buy a product, I receive a small commission with no expense to you. Read my full disclosure here. I’ve also received free product that I’ve incorporated into my set up. All opinions of the product are 100% my own.
What you need:
12 Oz. Vanilla Flavored Candy Melts (pink)
12 Oz. Vanilla Flavored Candy Melts (white)
Sprinkles
A heart mold
Make Heart Shaped Chocolate
First, place your pink vanilla flavored candy melts into a bowl. Then microwave the melts at 30 second intervals according to the package directions.
I found Make N’ Mold brand melts & a 24 count heart mold at Hobby Lobby. Wilton Pink Melts would also work great!
Then I filled in the hearts using a spoon. Once all the hearts were filled with chocolate, I set the mold in the refrigerator for about 15 minutes or until the chocolate had hardened.
Melt the Chocolate & Spread it Out!
In the meantime, I melted the white chocolate melts in the microwave according to the package instructions. (find White Wilton Melts on Amazon.com)
Then I spread out the melted chocolate on a 9 x 13 pan with parchment paper. Next I shaped the melted chocolate into a rectangle about 1/4 inch thick using a spatula.
Add the Toppings!
After that I took out my heart mold from the refrigerator and pressed the hearts out.
While the bark was still moist, I added my chocolate hearts and sprinkles to the top.
Then I let the bark sit out at room temperature for about a 1/2 hour or until the bark had hardened. Feel free to refrigerate the bark to speed up the process.
Serve the Bark to Your Guests
After the bark had hardened, I cut the bark into small pieces using a knife. Then I placed the bark in treat cups to serve to my guests!
Bark is such an easy treat to serve at a party or a fun classroom treat. This snack was a big hit for my kids when I hosted a sprinkled with love Valentine’s Day party. Keep scrolling for the full recipe!
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This post may contain affiliate links. This just means that if you click on a link and buy a product, I receive a small commission with no expense to you. Read my full disclosure here. I’ve also received free product that I’ve incorporated into my set up. All opinions of the product are 100% my own.
Valentine's Day Chocolate Bark
Ingredients
- 12 Oz Bag White Vanilla Flavored Candy Melts
- 12 Oz Bag Pink Vanilla Flavored Candy Melts
- Sprinkles
Instructions
- First, gather your heart mold and pink candy melts. Then place your candy melts in a bowl and microwave according to the package instructions.
- Once the candy melts are melted, stir them well and pour the melted chocolate into the heart mold using a small spoon.
- Place the heart mold in the refrigerator for about 15-30 minutes or until it has hardened completely.
- While you wait for the chocolate hearts to harden, melt your white candy melts in the microwave. Follow the package instructions.
- Get out a 9 x 13 cookie sheet and parchment paper. Pour the melted chocolate onto the pan using a rubber spatula. Spread the chocolate onto the pan in a rectangular shape, about 1/4 inch thick.
- If your candy hearts are ready, pop them out of the mold. Then place hearts into the bark and add sprinkles. Let the bark set up for about 30 minutes at room temperature or until it's hardened. (refrigerate to speed up the process) Cut the bark into pieces and serve to your guests.
very nice article
Thank so much!